Explore our range of delicious venison recipes. From winter warmers to summer salads, we've got options for every occasion. If you can't find what you're looking for, or you have a recipe of your own you would like to share, please get in touch with us - your feedback is always appreciated!
Tamarillo Braised Venison
This farm-raised venison recipe will warm the cockles of your heart this winter.
Venison Bistro Fillet on Lentil Salad
This seared bistro fillet on a top warm lentil and tomato salad so super quick and easy to prepare.
Seared Venison Fillet with Red Wine Jus
Chef Graham Brown provides another timeless classic - this bistro fillet with pan fried summer vegetables and a red wine jus is so simple, but so tasty.
Chef Marcel's Venison Shepherds Pie
Chef Marcel from Outward Bound New Zealand brings us his take on a kiwi classic - the shepherds pie!
Venison Hummus Bowl
Hummus is a fantastic substitute for polenta puree or potato, rice and other variants.
Venison Katsu Sandwich
Katsudon is a popular japanese dish, often featuring crumbed chicken schnitzel on rice.
Seared Venison Loin with Diane Sauce
A stunning recipe created by Duncan NZ team member Simon Lambert!